Late Night Cocktails With a Unique Bar

BAR & KITCHEN

CREMANT DE LIMOUX, BRUT Gerard Bertrand "Thomas Jefferson", Limoux, 2014
15 / glass 60 / 750ml
CHAMPAGNE Pierre Paillard “Les Parcelle", Extra Brut, Bouzy Grand Cru
55 / 375ml
BRUT ROSE Raventos i Blanc “de Nit", Penedès, 2014
16 / glass 64 / 750ml
NORMANDIE CIDER Eric Bordelet
10 / glass 55 / carafe 8 / glass
SAUVIGNON BLANC Cultivar, Napa Valley, 2016
11 / glass 60 / carafe 9 / glass
CHARDONNAY Lioco, “Rio” Anderson Valley, 2016
12 / glass 66 / carafe 10 / glass
ROSÉ “Secret de St. Pierre”, Cotes de Provence, 2015
10 / glass 55 / carafe 8 / glass
PINOT NOIR Pence Ranch, Sta. Rita Hills, 2016
14 / glass 77 / carafe 12 / glass
RED BLEND (Barbera, Aglianico, Montepulciano) Tendu, Yolo County, 2016
11 / glass 60 / carafe 9 / glass
CABERNET SAUVIGNON Cultivar, Napa Valley, 2015
14 / glass 77 / carafe 12 / glass

MARKET OYSTERS
kimchi mignonette, lardo MP
BEET VARIATION
hazelnut butter, honey goat cheese, sea beans, bougainvillea 15
RICOTTA TOAST
ha's apples, figs, walnuts, lavender honey, Thai basil, saba, piment d’espelette 14
WAGYU BEEF TARTARE
celery root purée, horseradish, pickled quail egg 18
UNI DEVILLED EGGS
prosciutto di parma 16
PRETZEL STICKS
house pastrami, whipped mustard butter 8
MARINATED OLIVES
local citrus with herbs and spices 4
WAGYU OXTAIL GRILLED CHEESE
hopscotch cheddar, caramelized onion & thyme marmalade, hatch chiles 16
LOCAL HALIBUT
mushroom conserva, celery root purée, market vegetables 21
IMPOSSIBLE MEATBALLS
red pepper emulsion, young basil, zucchini noodles 14
RABBIT CONFIT
market vegetables, whole grain mustard jus, desert sage 18
HANGER STEAK
smoked potato puree, long beans, uni butter, young shiso 19

Consuming raw or undercooked meats, poultry, seafood, shellﬁsh,
or eggs may increase your risk of foodborne illness.

Golden Age

OLD FASHIONED bourbon, sugar, bitters, orange and lemon zests 13 8
TURF COCKTAIL gin, dry vermouth, maraschino, orange bitters, absinthe, lemon zest 12
GIMLET gin, house lime cordial, lime 10 8
BRANDY CRUSTA cognac, curaçao, maraschino, lemon, bitters, lemon zest 14
BROOKLYN rye, dry vermouth, Amaro Cio Ciaro, maraschino, orange bitters, lemon zest 15

PROHIBITION

TIKI

3 DOTS AND A DASH rhum agricole, Demerara rum, orange, lime, honey, falernum, allspice dram, bitters 16
QUEEN’S PARK SWIZZLE Demerara rum, lime, cane syrup, mint, bitters 15
HOTEL NACIONAL SPECIAL gold rum, house pineapple shrub, apricot liqueur, lime, bitters 12
PLANTER’S PUNCH Jamaican rum, lime, sugar, house falernum, house grenadine, nutmeg, mint 11

dark ages

SURFER ON ACID white rum, Amaro Cio Ciaro, pineapple, lime, coconut cream, Pernod absinthe 14
WHITE RUSSIAN Vietnamese coffee-infused gin, NOLA Coffee Liqueur, heavy cream 14
COSMOPOLITAN vodka, house lime cordial, lime, cranberry, lemon zest 10
LONG ISLAND ICED TEA gin, rum, curaçao, lemon, sugar, Coke 11 8

ORIGINALS

DUCK AND COVER! Aylesbury Duck vodka, curaçao, Amaro Cio Ciaro, lemon, sugar, lemon zest 13
GREEN PHILTER Pernod absinthe, pineapple, lime, house orgeat, cucumber 13
GAME CHANGER gin, lime, cucumber, sugar, onion brine, sea salt, celery bitters 12 8
VELVET TOUCH Dickel rye, Amaro Nonino, Pedro Ximenez sherry, orange zest 15